07/29/14 2:48pm
07/29/2014 2:48 PM
The Suffolk County Community College Culinary Arts Knowledge Bowl team consists of: (from left) faculty advisor Andrea Glick, Lynn Bohlen, Vincent Sperling, team captain Satoko Matthews, Lillian Senior and team manager Sherry Mazze. (Credit: SCCC courtesy)

The Suffolk County Community College Culinary Arts Knowledge Bowl team consists of: (from left) faculty advisor Andrea Glick, Lynn Bohlen, Vincent Sperling, team captain Satoko Matthews, Lillian Senior and team manager Sherry Mazze. (Credit: SCCC courtesy)

There’s more to cooking than just following a recipe or throwing some ingredients into a pot. In fact, even budding chefs need to be aware of numerous technical terms and procedures.

The Suffolk County Community College’s Culinary Team was tested on many of those facts at the American Culinary Federation’s National Culinary Knowledge Bowl.  (more…)