Danielle Sessa (fifth from right) cut the ribbon with family and town officials Monday afternoon to The Birchwood of Polish Town. (Credit: Barbaraellen Koch)
The Birchwood of Polish Town has got its sparkle back.
Danielle Sessa of Calverton, the new owner of the Polish Town restaurant and catering hall, joined her family and town officials in a ribbon cutting ceremony Monday to celebrate the reopening of the Birchwood. (more…)
Riverhead Farmers Market organizer Holly Browder and Riverhead BID president Ray Pickersgill. Credit: Vera Chinese, file)
The indoor Riverhead Farmers Market, one of the few weekly East End markets open through winter, will be open an extra day per week starting Nov. 16.
Read more details on northforker.com
WaterFire in Providence, R.I.. Credit: Oko Zoko
Light up the Peconic!
A plan to bring “WaterFire” to downtown Riverhead could be in the works. WaterFire Riverhead, as it’s being billed, is a based on similar WaterFire displays around the world — the nearest being in Providence, R.I. — that feature bonfires on waterways while other artistic displays and performances take place around them. (more…)
A lamp post contest gathered over 25 participants before this weekend’s Edgar Allan Poe Festival. (Credit: Paul Squire)
Downtown Riverhead is about to come alive … with the dead.
From the Headless Horseman, to a(nother) re-enactment of Michael Jackson’s “Thriller,” to beating hearts below wooden floorboards and all things Edgar Allan Poe, if it’s spooky, it’ll be on Main Street this weekend.
Read all the details on northforker.com
Brian Gurley behind the counter at the soon-to-open “Two Brothers Take and Bake Pizza” in downtown Riverhead. (Credit: Vera Chinese)
Brian Gurley is hoping the people of eastern Long Island, long-accostumed to the convenience of gooey, piping hot to-go pizzas, will embrace a West Coast approach to takeout.
His venture, Two Brothers Take and Bake Pizza, is expected to open on East Main Street in Riverhead by the end of the month, he said. Unlike a traditional New York pizzeria, the eatery makes fresh, uncooked pies to be cooked at home or frozen for later.
Read more at northforker.com
Leroy Hines, co-owner of J&L’s Chicken, Fish and Ribs, behind the grill at the Riverhead Country Fair on Sunday. (Credit: Rachel Young)
J&L’s Chicken, Fish and Ribs fed a steady stream of customers from its tent Sunday on the Peconic Riverfront at the Riverhead Country Fair.
Anyone who didn’t have the chance to the taste their food Sunday is in luck: J&L’s will open a brick-and-mortar store in downtown Riverhead at the location of the former Kratoville’s Luncheonette in the next few weeks, co-owner Leroy Hines said.
The inside of PeraBell in Patchogue Saturday. The owners plan to open a Riverhead location this spring. (Credit: Rachel Young)
East Main Street in Riverhead reminds restaurateur John Peragine of how downtown Patchogue looked around a decade ago, he said.
“It has the same kind of feel to it,” he said. (more…)
Sean Peyton, 8, of Riverhead with neighbor Willie Walker. (Photos by Katharine Schroeder)
The Riverhead recreation department held its 17th annual snapper tournament along the Peconic riverfront on Saturday morning.
Because of the recent rains, the fish weren’t biting as much as in years past, but several people managed to hook a snapper or two. The fish were measured and thrown back into the water. (more…)