Photos: Southold Indian Museum’s ‘Cluck and Muck’ fundraiser

Dean Yaxa of Southold shucks clams and oysters.
Dean Yaxa of Southold shucks clams and oysters at Sunday’s ‘Cluck and Muck’ fundraiser in Cutchogue. (Credit: Katharine Schroeder photos).

Southold Indian Museum hosted a “Cluck and Muck” fundraiser Sunday night at McCall Wines in Cutchogue.

Fried chicken, steamers, clams, mussels and lobster were all on the menu along with a selection of local wines and beer.

The event also featured live music by Points East and a silent auction of artwork and gift packages.

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